This post is also available in: Italian

The highland pastures of Leonessa are ideal for cattle breeding, and especially for pigs. Pigs are fed with ‘fruits of the earth’ (such as apples and nuts) and they are transformed into meat and salamis of high quality pork.
Sausages and salami are available directly from producers such as Agabiti, which is a true point of reference where modern technology combines with the ancient traditions of Leonessa