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The extra virgin olive oil of Montefiascone is part of the DOP Tuscia brand and is obtained from the olives of three varieties: Frantoio, Canino and Leccino.

The microclimate created by the presence of the waters of Lake Bolsena and the volcanic soils give the oil of Montefiascone a particular scent that makes it distinguishable from others and sought after by lovers of good food.