Photo by Eaters Collective Castro dei Volsci. Lachena Pasta DiscoverPlaces Category: Typical Dishes 07 July 2017 LAZIO • FROSINONE • Castro dei Volsci Share Share share with Whatsapp powered by social2sLachena is a homemade pasta with water and flour with the shape of the fettuccine. In Castro dei Volsci it is mainly cooked with beans or other...
Cave- Pizza di polenta Cave. Pizza of Polenta Benedicta Lee Category: Typical Dishes 22 June 2017 LAZIO • ROMA • Cave Share Share share with Whatsapp powered by social2sPizza of Polenta is a plate of the Cave tradition, combining polenta, broccoli and sausage. You prepare the polenta to make small disks that are...
Cave- Lacchene Cave. Lacchene Pasta Benedicta Lee Category: Typical Dishes 22 June 2017 LAZIO • ROMA • Cave Share Share share with Whatsapp powered by social2sThe Lacchene are special handmade pasta, that is a mixture of water and flour pulled with the rolling pin to make a thin but spongy sheet. They...
Cave- Gnocchi a sassetto Cave. Gnocchetti Sassetto and Gnocchi 'coa de soreca' (mouse tail) Benedicta Lee Category: Typical Dishes 22 June 2017 LAZIO • ROMA • Cave Share Share share with Whatsapp powered by social2sGnocchi are an Italian tradition and are produced in two different ways: with a dough that includes potatoes and with one made only of water and...
Minestrone di Stagione Cave. Vegetable Minestrone Benedicta Lee Category: Typical Dishes 22 June 2017 LAZIO • ROMA • Cave Share Share share with Whatsapp powered by social2sVegetable Minestrone (big soup) is one of the basic dishes of Roman tradition. Each season it is prepared differently by collecting the fresh...
Sagne e Fagioli di Fumone Fumone. Sagne and Beans Soup Benedicta Lee Category: Typical Dishes 17 June 2017 LAZIO • FROSINONE • Fumone Share Share share with Whatsapp powered by social2sSagne and Fagioli are the symbolic dish of Ciociaria and Fumone and is a pasta with legumes soup. The original recipe involves the use of the...
Polenta con Spuntature di Maiale Fumone. Polenta with Pork Chops Benedicta Lee Category: Typical Dishes 17 June 2017 LAZIO • FROSINONE • Fumone Share Share share with Whatsapp powered by social2sPolenta with Pork Chops (polenta con spuntature di maiale) is a unique and classic dish of Ciociaria during the winter period. A sauce made with...
Minestra di pane Fumone. Bread Soup Benedicta Lee Category: Typical Dishes 17 June 2017 LAZIO • FROSINONE • Fumone Share Share share with Whatsapp powered by social2sThe Bread Soup is a typical dishes of Ciociaria made with stale bread. It is prepared by superimposing thin slices of bread in a large pan in which...
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