Anticoli Corrado. The Cazzarielli Pasta

    Category: Typical Dishes
    LAZIO • ROMA • Anticoli Corrado

    The 'Cazzaregli' is typical dish of Anticoli Corrado in the Aniene Valley east of Rome.

    It is a handmade pasta made with wheat and corn flour.

    The traditional dressing is with tomato sauce, garlic, oil and hot pepper.

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